Langkah Pertama:-
Cut potatoes, carrots, and chicken into bite-sized pieces and slice the onions.
Langkah Kedua:-
Heat a deep pan and saute the chicken & potatoes till yellowish, then add onion & carrots into the pan and saute together.
Langkah Ketiga:-
Add water in the pan and bring to a boil. Turn the heat down to low and cook for 40-50 min. Add curry roux in the pan and simmer for 10 min.
Langkah terakhir:-
Serve the curry over steamed rice.
Tralla...Japanese style curry chicken rice.
1 comment:
Good for people to know.
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